Appetizers

  • Bua Thai Mixed Hors D'oeuvres For Two People

    $ 12.95

    A variety of selected appetizers assemble on one plate of chicken satay, spring roll, and golden parcel.

  • Pah Pia

    $ 5.25

    Deep fried spring rolls stuffing with vegetable and glass noodle served with sweet chili sauce.

  • Thai Spicy Prawn Crackers

    $ 3
  • See Crong Yang

    $ 5.95

    Marinated pork spareribs cooked with our own recipe garlic sauce.

  • Peek Gai Yad Sai Stuffed Chicken Wings

    $ 5.95

    The boneless chicken wings stuffed with minced chicken and glass noodle.

  • Kha Nom Pang Nagoong

    $ 5.95

    Minced chicken and prawns on toast coated with sesame seed on the surface the deep fried.

  • Goong Tempura

    $ 7.5

    Deep fried king prawns covered breadcrum served with sweet chilli sauce.

  • Golden Parcel

    $ 5.95

    A crispy parcel filled with chicken and vegetable served with sweet chilli sauce.

  • Aromatic Duck For Two People

    $ 15.95

    Crispy aromatic duck served with pancakes, cucumber, spring onion and hoisin sauce.

  • Kanom Jeeb

    $ 5.95

    Steamed minced chicken and prawns wrapped with wonton pastry served with sweet soy sauce.

  • Kiew Krob

    $ 5.95

    Crispy fried wonton filled with minced chicken served with sweet chi sauce.

Thai Soup

  • Tom Yum Goong

    $ 6.5

    The most famous hot and sour soup with king prawns, mushrooms and aromatic.

  • Tom Kha Gai

    $ 5.95

    A mild chicken soup with slightly of coconut milk, Thai herbs and mushroom.

  • Tom Yam Gai

    $ 5.95

    A spicy chicken soup, mushrooms, and aromatic Thai herbs of galangal, Lemon grass, and lime leaves.

Spicy Salad

  • Yam Neu Beef Salad

    $ 9.5

    Spicy Seasoning Thai salad with a variety of vegetables of red onion, cucumber, and tomato.

  • Yam Woon Sen Glass Noodle Salad

    $ 10.5

    Spicy glass noodle salad with prawns, carrot, coriander, garlic and fresh chill with Thai dressing.

  • Yam Ped Yang Duck Salad

    $ 9.5

    Sliced breast of roast duck with fresh vegetables of red onion, coriander, and Thai herbs flavouring.

  • Yam Talay

    $ 12.95

    Spicy mix seafood of prawns, squid and mussel salad garnished with garlic, fresh chilli, and coriander.

Fried Dishes

  • Pad Gaprow

    $ 8.95

    A choice of chicken, pork, beef, squid or prawns Stir fried with fresh chill, garlic, and vegetables.

  • Pad Med Ma-Muang

    $ 8.95

    A choice of chicken, pork, beef or prawns stir fried with cashew nut, fresh vegetables.

  • Pad Ped Gapraw Drunken Duck

    $ 9.95

    Sliced breast of roasted duck stir fried with seasonal fresh vegetables, garlic, and fresh chilli.

  • Pad Prew Wan

    $ 8.95

    A choice of chicken, pork or prawn stir fried with fresh vegetables in our special sweet and sour.

  • Pad Nam Prik Pao

    $ 8.95

    A choice of chicken, pork, beef or prawns stir fried with fresh vegetables in Thai chilli paste.

  • Pad Nam Man Hoi

    $ 9.95

    Stir fried beef and fresh vegetables with special oyster sauce.

  • Pad Kratiem

    $ 8.95

    A choice of chicken, pork, beef or squid stir fried with fresh vegetables in garlic and pepper coriander.

  • Pad Khing

    $ 8.95

    A choice of chicken, pork, beef or prawns stir fried with strips of fresh ginger and some vegetables.

  • Pad Khao Pod On

    $ 8.95

    Stir fried chicken, pork or prawns with baby corn and fresh vegetables, flavoured with soy sauce.

  • Pad Pak

    $ 8.5

    Stir fried seasonal mix vegetables with choice of chicken, pork or prawns with light soy sauce.

Thai Curry Dishes

  • Gang Phed Red Curry

    $ 8.95

    A choice of chicken, pork, beef or prawns carried with red curry paste, coconut milk, and vegetables.

  • Gang Kiew Wan Green Curry

    $ 8.95

    The most famous Thai green curry with a choice of chicken, pork, beef or prawns.

  • Gang Massaman

    $ 8.95

    A mild massaman curry with chicken cooked with massaman curry paste, and coconut milk.

  • Gang Panang

    $ 8.95

    Creamy Panang curry with a choice of chicken, pork, beef or prawns and basil leaves. Mild.

  • Gang Pah Jungle Curry

    $ 8.95

    A unique hot and spicy curry with choice of chicken, pork, beef or prawns cooked with jungle.

  • Gang Phed Ped Yang Roasted Duck Curry

    $ 9.95

    Roasted duck red curred in coconut milk, pineapple, tomato, and basil leaves. Mild.

  • Gang Gari Yellow Curry

    $ 8.95

    Sliced breast of chicken cooked with yellow curry pasto, coconut milk, onion, and potato.

Thai Fried Rice Dishes

  • Khao Pad Prik Spicy Fried Rice

    $ 8.95

    A classic Thai style fried rice with choice of chicken, pork, beef, duck, squid or prawns.

  • Khao Pad

    $ 8.95

    Stir fried rice with choice of chicken, pork or prawns with some vegetables and soy sauce.

  • Khao Pad Subparod

    $ 10.95

    Stir fried Thai jasmine rice with prawns, cashew nut, pineapple and a touch of tumeric powder.

Side Rice Dishes

  • Khao Suay

    $ 2.5

    Steamed Thai jasmine rice.

  • Khao Pad Kai Egg Fried Rice

    $ 2.95

    Stir fried Thai jasmine rice with egg and green peas.

  • Khao Ka Ti

    $ 2.95

    Thai jasmine rice with coconut milk.

  • Khao Neaw Sticky Rice

    $ 2.95

    Steamed glutinious rice.

Noodle Dishes

  • Singapore Noodle

    $ 8.95

    Stir fried vermicelli noodle with choice of chicken, pork, beef or prawns, egg some vegetables.

  • Pad See-Ew

    $ 8.95

    Thick rice noodle with choice of chicken, pork, beef or prawns simply stir fried with eggs, fresh vegetables.

  • Pad Kee Mow

    $ 8.95

    Spicy thin rice noodle with choice of chicken, pork best prawns, squids or duck stir fried with garlic.

  • Plain Noodle

    $ 5.95

    Simply stir fried egg noodle with soy sauce and bean sprouts.

  • Mee Sua

    $ 8.95

    Oriental egg noodle style with a choice of chicken, pork, beef or prawns, simple stir fried with fresh.

Chef Special's

  • Ped Makham

    $ 13.95

    Sliced breast of roasted duck topped with chef special tamarind sauce and crispy deep fried.

  • Pla Rad Prik

    $ 12.95

    Crispy cod fillet topped with sweet chilli tamarind sauce and basil leaves. Medium.

  • Pad Talay

    $ 12.95

    Stir Fried seafood of prawn, squid, mussels with Thai chilli oil, herbs and basil leaves. Medium.

  • Weeping Tiger

    $ 13.95

    Sirloin steak served on sizzling plate and chat special spicy sauce on the side.

  • Pla Priew Wan

    $ 12.95

    Crispy cod fillet topped with special sweet and sour sauce stir fried with fresh vegetables.

  • Gang Phed Talay

    $ 12.95

    Red Thai curry with mixed seafood in coconut milk and basil leaves. Medium.

  • Pla Chu Chi

    $ 12.95

    Salmon topped with chat special creamy red curry sauce and basil leaves. Mild.

Vegeytarian Corner

  • Pad Broccoli

    $ 6.95

    A nutritious stir fried dish with green broccoli and soy sauce.

  • Tord Man Khao Pod

    $ 5.25

    Sweetcorn cake served with sweet chilli sauce.

  • Poh Pia

    $ 5.25

    Deep fried spring rolls stuffing with vegetable and glass noodle served with sweet chilli sauce.

  • Gang Kiew Wan Jay

    $ 7.95

    Green curry vegetables with coconut milk and basil leaves. Medium

  • Gang Phed Jay

    $ 7.95

    Red curry vegetables with coconut milk and basil leaves. Medium.

  • Puck Choop

    $ 5.25

    Deep fried vegetables in light batter served with sweet chill sauce.

  • Panang Tofu

    $ 7.95

    Creamy Panang tofu and pepper cooked with coconut milk and basil leaves. Medium

  • Pad Khing Tofu

    $ 7.95

    Stir fried bean curd with ginger, onion, vegetables flavour with light soy sauce.

  • Pad Thai Jay

    $ 8.5

    The famous typical Thai rice noodle dish stir fried with egg and bean sprouts.

  • Pad Med Mamuang

    $ 7.95

    Stir fried bean curd with vegetables and cashew nuts flavour with light soy sauce.

  • Pad Mee Sua Jay

    $ 8.5

    Stir fried egg noodle with vegetables favouring with soy sauce.

  • Pad Priew Wan

    $ 6.25

    Stir fried seasonal mix vegetables with special sweet and sour sauce.

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Bua Thai Restaurant, located at 99 St Peter's St, St Albans AL1 3EN, offers a delightful culinary journey through authentic Thai cuisine. The restaurant stands out for its vibrant flavors and warm, inviting atmosphere, making it a perfect choice for anyone craving traditional Thai dishes.

The Bua Thai Restaurant Menu features an array of well-crafted dishes, from fragrant curries to fresh stir-fries and aromatic soups. One standout dish is the Pad Thai, which strikes a perfect balance between sweet, salty, and spicy flavors. The noodles are cooked to perfection, paired with fresh vegetables, and topped with crushed peanuts, providing a satisfying crunch. The Green Curry is another must-try, rich and creamy with a delightful heat that builds gradually, making it ideal for those who love a bit of spice.

For those looking for something lighter, the Tom Yum Soup is a flavorful, tangy broth filled with shrimp and herbs, offering a refreshing burst of taste with every sip. The restaurant also accommodates dietary preferences with several vegetarian and vegan options, ensuring that everyone can enjoy the flavors of Thailand.

Service at Bua Thai is friendly and efficient, with the staff going out of their way to ensure a comfortable dining experience. Whether you're dining in or taking away, the presentation and quality remain consistently high. Additionally, the restaurant's cozy setting, adorned with traditional Thai décor, adds to the overall dining experience.

In comparison to other Thai restaurants in the area, Bua Thai excels in offering authentic flavors while maintaining a welcoming atmosphere. The fusion of fresh ingredients and traditional recipes ensures that each dish is a true representation of Thai culinary excellence. Whether you’re a first-time visitor or a regular, Bua Thai Restaurant offers a dining experience worth returning to.